Top 5 Benefits Of A Wood Fired Brick Oven
There are many different options for outdoor cooking. Different types of grills, from propane to electric, are always popular. Still, they are designed for a specific kind of cooking. An addition to any outdoor cooking area that is both practical and very traditional is an outdoor pizza oven.
Cooking Versatility Of A Wood Fired Brick Oven
A wood fired brick oven is a versatile addition to a deck, patio, or an outdoor kitchen. They vary in sizes from small to large. These pizza ovens can be mounted on an outdoor kitchen countertop or used as a free-standing oven on a specially designed stainless steel cart. You can cook great pizza, amazing breads fish chicken or steak’s
The choice of a wood fired brick oven provides very consistent heat. The bricks provide even heating across the entire interior space, offering a superior option for baking and cooking. Insulation and the dome design is also perfect for maintaining heat in the oven for a sustained amount of time.
Fast Cooking and Great Flavor
The high temperatures and the even heat throughout the wood fired brick oven makes this a great option for cooking pizza, bread, vegetables, and even cooking dessert pizza and fruit. Faster cooking times retains the nutritional value of fruits and vegetables, which is always important to consider. They also produce amazing char and wonderful flavor to all dishes/
Reduces Indoor Cooking Requirements
A wood fired pizza oven can be used all year round, even in cold climates. In the summer, cooking outdoors makes it easier to keep the house cool. It is also perfect for entertaining and enjoying family-friendly meals.
Cooking with wood is very easy. The design of a wood fired pizza oven requires only a small amount of wood for the fire. It is also a great way to save on the energy bills as you can skip heating up the oven in the house.
Family Fun For Every One
There are so many great meals that can only be crated with wood fired cooking!