Happy Thanksgiving Turkey Pizza

Written by Backyard Brick Ovens on November 24, 2016. Posted in Cooking, Videos.

Happy Thanksgiving!!

Love The Turkey Pizza! Happy Thanksgiving to you and all your friends and family!

Here is a quick video on what to do with those turkey leftovers! It’s a great way to have fun with the family and impress them too.

The truth is you can make great pizza with any great ingredients. The Tukey pizza is fun. You can also use ham, too and lots of variations. Try them! You have nothing to lose. Just have some fun!

Here is how we do it!

The Base Spead some mashed sweet potatoes down

Add some turkey meat or even fresh ham!

Put some cheese something with some flavor nice and light

Add some stuffing to make sure it’s moist. You don’t want to burn it in the oven.

Add some cranberry sauce homemade is always best.

Cook on a medium flame and have some fun.

Love Life and Love The Turkey Pizza !!

Cooking

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Ordered the grand xl in the new cranberry color. Couldn’t believe how beautiful this new color is. So far we have cooked pizzas, scallops, fish and squash. The unit has surpassed our expectations and is easy to operate. And Scot is the best. He is always there to offer any assistance you may need.

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Incredible ovens! My family has always been searching for a great pizza oven for our backyards and all I can say is WOW! Let me start off by telling you that all of my family owns pizza shops and has for the last 35 years, so novices we are not. We were very excited to see what this little backyard oven could do. My god! Did a better pizza just come out of this oven then at my shop? Are you kidding me!!!!!!! My brother-in-law and I were floored! The crust developed perfectly and the toppings melted right into the sauce. We cooked up some red, green, and yellow bell peppers ahead of time in a cast iron pan in the oven before throwing them on the pie. Did I mention I’m not really a fan of peppers? But something magical happened in this oven between the Smokey wood and the heat turbulence in the dome of the oven I’m guessing. Or maybe it’s some magic at this point, I just can’t be sure. Anyways, now that I love peppers on my pizza I can stand here and say, this oven has got it all. Simplicity for the novice, and the seriousness of a modern pizza chef. I wish I would have gotten one sooner from you guys. Donald LeMay Stone Fired Piizza

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My family purchased an oven this month and it is one of the most beautiful aspects of our yard. We cook pizza, steaks, and calzones. I love watching the videos on their website and trying new recipes. Great customer service, great product. Love it! -Julia

Julia Durkin

Happy Thanksgiving Turkey Pizza

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